Welcome to Salt Kitchen and Rum Bar in historic Ipswich, MA. We are a 50 seat gastro pub featuring seasonal menus, elevated comfort food and craft cocktails boasting 70+ rums from down the street and around the world
NOW HIRING FOR UPCOMING SEASON
SERVERS
COOKS
HOST
Please forward resume to [email protected]
or apply in person
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All-Day Menu
All-Day Menu
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SNACKS AND SMALLS
Seared Scallops* Candied orange peel, vanilla butter, micro greens 17
Pork Tacos Crispy pork belly, caramelized onion, chipotle crema, Pico de Gallo, salsa Verde 11
Lobster Wellington Fresh lobster, corn, brie, puff pastry 16
Grilled Chicken Wings hickory smoked, buffalo style, bleu cheese 10
Crabbies English muffin, crab, “Old English” cheese 9
Grilled Oysters* Herbed butter, parmesan, crispy prosciutto 13
Mussels* “Downeast Cider”, garlic, shallots, crostini 10
BBQ Pulled Pork Nachos Jack cheddar, lettuce, Pico de Gallo, bacon bourbon bbq, chipotle crema 11
Ancho Shrimp Grilled with ancho chili brown sugar, honey rum glaze, petite slaw 12
FROM THE FIELD
Wedge Salad, bacon, cherry tomatoes, fried onions, blue cheese dressing and crumbled blue cheese 9
Duck Confit Salad Arugula, spinach, endive, poached pear, feta, pistachios, rosemary vin 13
Grilled Romaine buttermilk ranch dressing, bacon, croutons 9
Beet Salad baby arugula, white balsamic and chive vinaigrette, herb fried chevre 10
MAINS
Fried Chicken and Bacon Waffles Chipotle rum maple syrup 18
Pulled Pork Sandwich Bacon BBQ sauce, Jamaican slaw, hand cut fries 16
Seared Salmon Sautéed Kale, Quinoa salad with feta and arugula, lemon honey glaze 19
Lobster Rueben House made 1000 Island, slaw, brie cheese, marble rye 17
Farmhouse Burger*10oz GrassFed Burger Patty, caramelized onion, bacon, fried egg, cheddar, pretzel roll 16
Shrimp Scampi Linguine, parsley, white wine, lemon, garlic 19
Pork Shank Wild mushroom and sweet pea risotto 21
Buffalo Chicken Flatbread Shredded mozz, blue cheese drizzle, scallions 13
Steak Frites 8oz coulotte, house made chimmi churri, hand cut fries 24
Chef Brayan's Daily Vegetarian Risotto 15
*These menu Items may be served raw or undercooked
*Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness, especially if you have certain medical conditions.
Before placing your order, please inform your server if a person in your party has a food allergy
SNACKS AND SMALLS
Seared Scallops* Candied orange peel, vanilla butter, micro greens 17
Pork Tacos Crispy pork belly, caramelized onion, chipotle crema, Pico de Gallo, salsa Verde 11
Lobster Wellington Fresh lobster, corn, brie, puff pastry 16
Grilled Chicken Wings hickory smoked, buffalo style, bleu cheese 10
Crabbies English muffin, crab, “Old English” cheese 9
Grilled Oysters* Herbed butter, parmesan, crispy prosciutto 13
Mussels* “Downeast Cider”, garlic, shallots, crostini 10
BBQ Pulled Pork Nachos Jack cheddar, lettuce, Pico de Gallo, bacon bourbon bbq, chipotle crema 11
Ancho Shrimp Grilled with ancho chili brown sugar, honey rum glaze, petite slaw 12
FROM THE FIELD
Wedge Salad, bacon, cherry tomatoes, fried onions, blue cheese dressing and crumbled blue cheese 9
Duck Confit Salad Arugula, spinach, endive, poached pear, feta, pistachios, rosemary vin 13
Grilled Romaine buttermilk ranch dressing, bacon, croutons 9
Beet Salad baby arugula, white balsamic and chive vinaigrette, herb fried chevre 10
MAINS
Fried Chicken and Bacon Waffles Chipotle rum maple syrup 18
Pulled Pork Sandwich Bacon BBQ sauce, Jamaican slaw, hand cut fries 16
Seared Salmon Sautéed Kale, Quinoa salad with feta and arugula, lemon honey glaze 19
Lobster Rueben House made 1000 Island, slaw, brie cheese, marble rye 17
Farmhouse Burger*10oz GrassFed Burger Patty, caramelized onion, bacon, fried egg, cheddar, pretzel roll 16
Shrimp Scampi Linguine, parsley, white wine, lemon, garlic 19
Pork Shank Wild mushroom and sweet pea risotto 21
Buffalo Chicken Flatbread Shredded mozz, blue cheese drizzle, scallions 13
Steak Frites 8oz coulotte, house made chimmi churri, hand cut fries 24
Chef Brayan's Daily Vegetarian Risotto 15
*These menu Items may be served raw or undercooked
*Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness, especially if you have certain medical conditions.
Before placing your order, please inform your server if a person in your party has a food allergy
Come Eat, Drink and Get Salty With Us
Come Eat, Drink and Get Salty With Us
Monday - Closed
Tuesday thru Thursday: 4 - 10pm
Friday & Saturday: 4 - 11pm
Sunday: 4 - 9pm
Weekend lunches coming soon!
1 Market Street, Ipswich MA 01938
(978)356-0002
